We have a wonder variety of greens this week: Arugula, Endive, Corn Mache, Garlic Greens, Kale Red Russian, Kale Lacinato (dino), Mustard, Raab, Swiss Chard, Salad mix, and Spinach. There may be so other veggies, too. We have not harvested for the PFM, yet, of course.

We do know that we will have our lovely eggs from our heritage breed Chickens and ducks. Cliff will also have out beef, but no chicken, plus Willow Bridge Farm pork and lamb. There will be Stedman’s Honey and olive oil from Oils of Paicines. Don’t know what to do with greens? Ask Cliff for recipes. We publish recipes in every newsletter. You can sign up for fresh chickens, to be ready near the end of the month, too.

We vend at the Thursday market. It starts this week on May 2nd. It is located at Evergreen Park (off Park Ave) in downtown Bremerton, WA. It opens at 4 p.m. and closes at 7 p.m. every Thursday until October 17, 2013. You will find Cliff and our Yellow cart in the parking area to the South of Evergreen Park. Cliff will have most all the veggies in our Fresh List (at the top of the page), and more, plus our own certified organic chicken and naturally raised, pastured beef.

This year the Kitsap Regional Library Bookmobile will be at the Bremerton Market. 'Violet' will be there every other Thursday, starting this week, at the Park, from 4:30 p.m. to 6:00 p.m. I’m ordering books to be delivered. I’m ordering books to be delivered.